Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

 
 
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ginnyp
 
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Default question on vinegar

If I wanted to make flavored vinegar could I just put the juice of the fruit
into white vinegar or is it a process starting with the fruit???



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