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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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> On Thu 25 Aug 2005 12:55:21p, Melba's Jammin' wrote in
> rec.food.preserving: > > > The good news: I placed in 10 of the 20 canning lots I entered and 1 > > of > > the 3 baking lots. There really isn't any *bad* news. Good for you Barb! No matter how many new faces there are in the competition your experience and talent will always find you among the winners I'm sure. Joyce |
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