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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Hello Everyone,
I was at my local farm this morning and to my delight saw it is grape time. I haven't made grape jam since I was first married many, many moons ago. Would someone like to share their recipe with me? I would appreciate it. My good wishes and prayers are with all of you that are facing hurricane Rita. Thank you, Joyce |
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Thank you Dave.
"David J. Braunegg" > wrote in message ... > For a Sure-Jell or Certo recipe, you can go to the Kraft web pages: > > http://web.kraftfoods.com/main.aspx?...d&u2=grape+jam > > Dave > > "Joyce" > wrote in message > . .. >> Hello Everyone, >> >> I was at my local farm this morning and to my delight saw it is grape >> time. >> >> I haven't made grape jam since I was first married many, many moons ago. >> >> Would someone like to share their recipe with me? I would appreciate it. >> >> My good wishes and prayers are with all of you that are facing hurricane >> Rita. >> >> Thank you, >> >> Joyce > > |
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