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Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
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applebees QUESADILLA BURGER
Stewarts Hamburger tgifridays pizzza dip mixed fruit jelly sweet and sour baked meatballs Cheese Zombies ~~~~~~~~~ Subject: applebees QUESADILLA BURGER From: susan wilkins > applebees QUESADILLA BURGER Does any have a recipe for this in a more healthy version.. Sue ~~~~~~~~~ Subject: Stewarts Hamburger From: pat > Stewarts Hamburger I'm looking for a stewarts hamburger recipe.they were made in they're infared oven and were mostly convient store and vending machines does any one know how they were made? ~~~~~~~~~ Subject: tgifridays pizzza dip From: Laura Washeim > tgifridays pizzza dip I was at fridays and had the pizza dip it was fantastic. I'd love to make this at home. ~~~~~~~~~ Subject: mixed fruit jelly From: donna > mixed fruit jelly looking for an apple/grape jelly recipe. all i can find is grape/plum! need as soon as possible!! ~~~~~~~~~ From: Jackie Sanchez > Subject: Meatball recipe I have misplaced my recipe for sweet and sour baked meatballs. The meatballs are no problem, but I cannot remember all the ingredients for the sweet and sour sauce I remember it had cider vinegar, pineapple, cherries,green peppers, and brown sugar, but I cannot for the life of me remember how much of what goes into the sauce. I want to make this for a pot luck supper--I made it for a pot luck last year, and they requested that I make this again. Hope you can help me out, so I won't dissapoint them this year. Thank you in advance for your help. Jacqueline Sanchez e-mail: ~~~~~~~~~ Subject: Cheese Zombies From: Tanna > Cheese Zombies My kids eat this for lunch at school.Its a bread with cheese baked inside it. ~~~~~~~~~ Rec.food.recipes is a moderated newsgroup; only recipes and requests for recipes are accepted for posting. Please allow two to five days for your submission to appear. Lead Moderator Patricia Hill Recipes, requests, questions and comments: |
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