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Elaine Ackerman
 
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Default Tofu Fry Cake

Tofu Fry Cake

1 Tofu
2 oz of ham
1/2 onion
1/2 carrot
1/2 bell pepper
1 egg,
1 tsp of sesame seed
1 Tbsp of chopped garlic
2 Tbsp of flour
salt
oil

Crush tofu finely with a knife (side). Wrap crushed tofu with a cloth and
squeeze water out. Chop ham, onion, carrot and bell pepper finely. In a
big bowl, mix chopped veggies and ham with crushed tofu. Put sesame seed,
chopped garlic, and salt. Put flour, an egg and mix. Put oil in a large
frying pan and place several spoonful of the mixture and fry until color
turns light brown.


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