Home |
Search |
Today's Posts |
![]() |
|
Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.recipes
|
|||
|
|||
![]()
Toffee Pecan Blondies
2 1/4 cups flour 2 1/2 teaspoons baking powder 1/2 teaspoon salt 2/3 cup butter 2 1/4 cups firmly packed light brown sugar 3 eggs 1/2 teaspoon vanilla 1/2 cup semisweet chocolate chips 3/4 cup toffee pieces 1 cup pecans, chopped Preheat oven to 350F. Grease a 9x13" baking pan and set aside. In the microwave, melt the butter. In a medium bowl, combine flour, baking powder and salt; set aside. In a large bowl using an electric mixer, beat butter and brown sugar. Slowly beat in the eggs, mixing until batter is smooth. On low speed, gradually mix in the flour mixture. Batter will be very stiff. Stir in the chocolate chips, toffee, and nuts. Spread the batter in the baking pan, smoothing it into the corners. Bake 25 minutes or until the blondies begin pulling away from the sides of the pan. Let cool to room temperature in the pan on a wire rack, then cut into bars. Makes 24. -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
REC: Anzac Blondies | General Cooking | |||
Blondies | Baking | |||
Platinum Blondies | Recipes (moderated) | |||
Banana Toffee Blondies | Recipes (moderated) | |||
Pecan Cheesecake with Butter Toffee Crust results | General Cooking |