Easiest Spicy Cod

1 1/2 pounds cod fillets
2 cups salsa
2 tablespoons chopped fresh parsley
salt and pepper to taste

Preheat oven to 350 degrees. Rinse and dry cod fillets. Place fillets in a
lightly greased casserole dish. Pour salsa over fish. Sprinkle with parsley,
salt and pepper. Bake in preheated oven for 30 minutes. Serve warm over rice.
Makes 2 to 4 servings.

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