Caviar Holiday Spread

(Low-fat/No-fat ingredients may be used as desired)

6 hard-boiled eggs chopped, combined with enough mayonnaise to make a
medium-thick mixture.
8 oz cream cheese combined with 1/2 cup sour cream.
2 or 3 oz caviar.
1/2 medium red onion, minced.
2 lemons, thinly sliced for garnish.

Layer egg mixture on bottom of 10 inch pie plate, followed by layer of
cream cheese/sour cream mixture. Top with layer of caviar. Sprinkle with
minced red onion. Garnish with lemon slices. Serve on thin pumpernickel.


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