Home |
Search |
Today's Posts |
![]() |
|
Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.recipes
|
|||
|
|||
![]()
Beer Bread On The Light Side
3 cups self-rising flour 2 Tbsp sugar 1 can lite beer, room temperature 1 egg, beaten with 1 Tbsp water Mix flour, sugar, and beer. Pour mixture into a nonstick bread pan which has been coated with nonstick spray. Let sit 15 minutes to rise. Brush top with egg/water mixture. Bake at 375 degrees for about an hour. Yield: 16 Servings Calories 99, Fiber (g) 0.8, Fat (g) 0.5, Protein (g) 2.7, Tips for home-baked bread: If you'll be using your bread within a few days, wrap the loaf so that it's airtight and store at room temperature. If the loaf is made with perishable ingredients, like meat or cheese, wrap the bread and store it in the refrigerator. Breads that aren't made with perishable ingredients should not be stored in the refrigerator; it will make the bread become stale more quickly. If you'll be keeping your bread for more than a few days, seal the loaf in a freezer-proof bag. The bread will keep in the freezer for up to 3 months. Thawing frozen bread will take about 2 to 3 hours at room temperature. If you slice your bread before freezing, you can toast it straight out of the freezer. To warm bread, wrap loaf in foil and heat in a 350-degree oven for 15 to 30 minutes. Unwrap bread in the last 5 minutes to produce a crisp crust. Thaw frozen bread thoroughly before warming in oven. http://www.thedailyrecipe.com Sandy U. -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Chicken Strips On The Light Side | Recipes (moderated) | |||
The Lighter side of Drinking Beer! | Beer | |||
Light beer | General Cooking | |||
Light & Easy Beer Bread | Recipes (moderated) |