Bellini

Recipe By :fresh magazine

2 peaches -- stoned and cut in half
Champagne -- to top up

Juice the peaches, pour into a Champagne flute and top with Champagne,
stir

Description:"A delicious classic - try it with fresh peaches and not syrup
for an extra-special treat"

Per Serving (excluding unknown items): 84 Calories; trace Fat (1.5%
calories from fat); 1g Protein; 22g Carbohydrate; 4g Dietary Fiber; 0mg
Cholesterol; 0mg Sodium. Exchanges: 1 1/2 Fruit.


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