Swedish Apple Cake

8 oz Self Rising Flour
4 oz Vegetable shortening
2 oz Brown sugar
1 pn Salt
1 pn Cinnamon, ground
2 Cooking apples
1 Egg
2 oz Raisins (optional)
Roasted Almonds

Preheat oven to 375 F. Mix all except the almonds together, and pour into a
greased cake tin. Bake in the centre of the oven for 20 minutes then reduce
heat to 350 F and continue to cook until a needle inserted into the centre of
the cake comes out clean. (Roughly 1 hour). Allow to cool slightly, remove
from the tin and sprinkle with roasted almonds.

Jenn B aka Mom2Sam and Tiny

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