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Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
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Coniglio in Umido con Peperoni
Stewed Rabbit with Peppers 1 rabbit 3 red sweet peppers, cut into strips 3 yellow sweet peppers, cut into strips 2 little young onions, finely chopped 4 tablespoons dried chives 2 teaspoons dried tarragon 2 teaspoons dried marjoram 2 teaspoons dried bay leaves 4 tablespoons fresh parsley, finely chopped 500 grams (1.1 lb) pureed tomatoes 2 tablespoons tomato paste 1 glass of white wine 8 tablespoons extra virgin olive oil Salt Cut rabbit into little pieces and put in a saucepan together with olive oil, wine, tomato, aromatic herbs, onions and peppers. Season to taste with salt and cook over a gentle flame, half-covered, after adding 2 glasses of water, until meat and peppers are tender. Add other warm water only if necessary. "Adriana's Italian Gourmet Cookies" If you would like more of our Italian and Sicilian recipes straight from Italy be sure to visit CookiesFromItaly.com Ciao-Ciao! Adriana -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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