Quick Pickled Beets

1 can beets, drain, save liquid
1/2 cup vinegar
1/2 cup liquid from the can of beets
2 Tbsp sugar
2 whole cloves
1/2 tsp. salt
3 peppercorns
1/4 bay leaf

Drain the beets and save liquid. Combine ingredients with the remaining
ingredients. Bring to a boil. Pour over drained beets and chill. This is a
quick and very easy recipe and is yummy, enjoy, Helen Burke



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