Island Style Shrimp

8 King & Prince Golden Supreme Hand Breaded Shrimp
1 small acorn squash cut in 1/2
1 oz raw potatoes (julienne) or matchstick potatoes
2 lime wedges
1 green onion
1/2 cup small diced mango
1/2 cup small diced green apples
1/8 cup small diced red onions
1/8 cup small diced red peppers
1/4 tsp small diced jalapeno peppers
2 Tbsp vegetable oil
1 Tbsp rice vinegar
1 Tbsp orange juice
salt & white pepper to taste
dash of cayenne pepper
alfalfa sprouts

Cook shrimp per label directions just prior to serving. Apple Mango
Salsa: Mix vegetable oil, orange juice, rice vinegar, salt & pepper
together. Add diced vegetables and apples. Add a dash of cayenne pepper.
Mix well. Refrigerate for 1 hour. Presentation: Cut acorn squash in half;
scoop out seeds. Put in microwave for 3 minutes. Cool. Fill with apple
mango salsa. Set on large serving plate. Arrange shrimp on plate. Fry
matchstick potatoes; put on plate and garnish with lime and green onions.

For more great shrimp recipes visit www.eatshrimp.com

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