Beef Taco Bake

1 pound ground beef
1 (10 3/4 oz) can tomato soup
1 cup Salsa or Picante Sauce
1/2 cup water
6 flour tortillas (8 inch) or 8 corn tortillas (6 inch) cut into 1 inch pieces
1 cup shredded Cheddar cheese

Cook beef in skillet until browned. Pour off fat. Add soup, salsa, water,
tortillas and half the cheese. Spoon into 2-quart shallow baking dish. Cover.
Bake at 400 F for 30 minutes or until hot. Sprinkle with remaining cheese.

Makes 4 servings

Jenn Mom2sam &Tiny

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