Easy Chocolate Malt

(no icecream needed)

Ice cubes
Milk
Chocolate syrup
malt

Fill blender halfway full of ice cubes. Add 3 tablespoons of malt. Fill
with milk to the top of ice and then turn on the blender untill ice ice
completly crushed and the mixture thickens. About 1 1/2 minutes. Add 1
bannana to for extra flavor. Poor into a glass and enjoy.

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