Hummus

1 cup cooked chickpeas
juice of 2 lemons
3 - 4 cloves of garlic
1/2 cup of warm water, add until desired consistency
1 1/2 tablespoons (6 tsp) tahini
1/4 cup extra virgin olive oil
salt and pepper to taste

Combine all ingredients in food processor and blend until smooth.

Jenn B aka Mom2Sam and Tiny
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