Flammin' Hot Corn Salsa

List of items needed:
3 cans of whole corn
3 cans of tomato sauce
1 large red onion
3 jalapenos
1 large lime
2 Tbsp cumin
2 Tbsp black ground peper
1 Tbsp salt

Take 3 cans of whole kernel corn open and drain off water. Then rinse with
cold water and drain and put in medium size mixing bowl. Set it aside. Now
cut up 1 large red onion in small pieces and add them to the corn, then
cut up 3 jalapeno peppers and add them into the corn mixture. Now open 3
cans of tomato sauce and pour into the mixture. Now stir in 2 Tbsp of
cumin, 1 Tbsp salt and 2 tsb black ground pepper, and add a whole lime
juiced. Then wrap bowl with clear plastic and set in ref. for about 1 hour
then serve cold with your favorite chips. We like hint of lime chips the
best. Great for parties or to top off your favorite foods, like burgers,
yum yum.

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