Do you have lots of basil in your herb pot? Here's a summery way to use
some. This is dee-lish!

Pasta Salad with Shrimp and Basil

1 lb. medium shrimp, cooked and peeled
4 cup cooked medium shell pasta
2 cup chopped plum tomatoes
1/2 cup chopped green bell pepper
1/3 cup fresh lemon juice
1/4 cup chopped green onions
1/4 cup chopped fresh basil
2 Tbsp extra virgin olice oil
1/2 tsp salt
1/2 tsp pepper
1 clove garlic, minced

Combine all the above ingredients in a large bowl. Cover and refrigerate
at least 8 hours so flavors


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