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Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
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General Tso's-Style Tofu
submitted by butterflydog 1 box extra firm tofu 1 egg fork beaten or equivalent in egg replacer cornstarch or as needed oil to fry Sauce 3 green onions chopped 1 Tbsp minced ginger 1 Tbsp minced garlic 2/3 cup vegetable stock 2 Tbsp soy sauce 4 Tbsp sugar chili red pepper to taste 1 Tbsp sherry 1 Tbsp white vinegar 2 Tbsp cold water 1 Tbsp cornstarch Sides: steamed broccoli and cooked rice Vegetarian company here this week end. Lots of luck with the recipes I found on the Net. We thought the tofu was outstanding prepared this way. Drain tofu, pat dry and cut into one inch chunks. Dip tofu in egg and sprinkle cornstarch ( use a sprinkle canister for best results ) evenly over both sides of tofu to coat well but make sure no lumps. . Heat oil in pan and stir fry tofu till golden brown on both sides and set aside. Make sauce: In some oil, saute onion, ginger and lastly garlic being careful not to burn garlic. Add stock, soy sauce, red pepper to taste and vinegar. Mix water with cornstarch to blend. Add to sauce and mix and stir till thickened and stir well. Evenly place sauce over fried tofu to coat evenly. Serve with the broccoli and rice Yield: 4 servings http://www.simpleinternet.com/recipes/ International Recipes OnLine On-Line Culinary Discussion at Food.Chat: http://www.simpleinternet.com/foodchat/ -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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