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Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
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Macaroni Grill's Shrimp Artichoke Dip
2 cups half-and-half 1 tablespoon clam juice 2 teaspoons dry white wine 3 tablespoons butter 1 shallot -- finely chopped 2 tablespoons flour 4 cups rough chopped spinach 1 cup canned artichoke hearts -- chopped 8 large shrimp -- peeled, cleaned, chopped 1/8 teaspoon cayenne pepper (more to taste) 1/8 teaspoon freshly ground black pepper 1/2 cup shredded Mozzarella cheese -- optional In a large saucepan over medium heat, combine half-and-half, clam juice and white wine. In a separate saucepan, melt butter. Add shallots and saute until translucent. Add flour to butter mixture, stirring until flour is absorbed. Cook, stirring constantly, 2-3 minutes. Add heated half-and-half mixture all at once to the shallot mix, stirring constantly with a wire whip to remove any lumps. Add spinach, artichokes, shrimp, cayenne and black pepper and bring to a boil. Reduce heat and simmer 3 minutes, stirring occasionally, so the mixture does not scorch. Remove mixture from heat, and stir in cheese, if desired. Pour dip into bowl and serve hot. -- Rec.food.recipes is moderated by Patricia D. Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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