Requested: Coconut Cream Pie
From: Martha Carnes
I would like to know if you have a recipe for coconut cream pie, this pie
is made
from scratch not with pudding



Coconut Cream Pie - From Scratch

1 Can Evaporated Milk
1 Stick margarine (or butter)
3 Cups Water

Heat above ingredients on low heat till butter melted. Stir frequently so
it won't burn.

In another bowl mix following ingredients:

1 2/3 Cups Sugar
2/3 Cup Corn Starch
6 Egg yolks

Stir well. Add enough warm milk mixture to mix well and smooth. Add this
mixture to pot with balance of milk mixture. Cook on low heat till
thickened. Stir constantly. It will stick / burn easily.

Add:
2 Teaspoons Vanilla
1 Teaspoon Butter Flavor
1 Small Bag of Coconut

Pour into baked pie shell.

Use egg whites to make topping for pie.

This same recipe can be used "without the coconut" to make banana pudding.

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