Marinated Green Beans

1 package green beans, drained
2 small onions, sliced and separated into rings
2 minced garlic cloves
1/4 cup chopped fresh parsley
2 tablespoons sugar
2 teaspoons oregano
2 teaspoons prepared mustard
1/2 teaspoon salt
1/5 cup Cola
1/4 cup olive oil
2 tablespoons vinegar

In a large bowl, combine the garlic, parsley, sugar, oregano, mustard,
salt, Cola, olive oil and vinegar, stirring until the sugar is dissolved.
Add the beans and onions; toss lightly with a fork. Pack into a 1 quart
jar. Cover and refrigerate several hours or overnight so the flavors can
blend.

Category: Vegetables, Side Dishes
http://www.thedailyrecipe.com


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