Chewy Oatmeal Raisin Cookies
1 1/4 cups Butter
1 teaspoon Baking soda
3/4 cup Brown sugar
1 teaspoon Salt
1/2 cup Sugar
1 teaspoon Cinnamon
1 Egg
1 teaspoon Vanilla
3 cups quick cooking Oats
1 1/2 cups All purpose flour
1 cup Raisins

Preheat oven to 375 degrees. Beat margarine and sugars until fluffy. Beat
in egg and vanilla. Add combined flour, baking soda, salt and spices; mix
well. Stir in oats and raisins. Drop by rounded tablespoonfuls onto
ungreased cookie sheets. Bake 10 minutes and cool 2 minutes before
transferring to a wire rack to cool completely. Store in an airtight
container.

Yield: 3 Dozen
Categories: Cookies
http://www.thedailyrecipe.com

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