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Cool Dips (2) Collection
Cool Chili Dip
Fat-Free Curried Yogurt Dip Cool Chili Dip one 8-ounce container light sour cream 1 tablespoon chili powder 2 tablespoons chopped fresh cilantro 1/2 teaspoon salt. About 5 minutes before serving or early in day, in small bowl, with fork or wire whisk, mix one 8-ounce container light sour cream, 1 tablespoon chili powder, 2 tablespoons chopped fresh cilantro, and 1/2 teaspoon salt. Makes about 1 cup. Fat-Free Curried Yogurt Dip one 8- ounce container nonfat plain yogurt 1/4 cup mango chutney, with large pieces chopped 1/2 teaspoon curry powder 1/4 teaspoon salt About 5 minutes before serving, in small bowl, mix one 8- ounce container nonfat plain yogurt, 1/4 cup mango chutney, with large pieces chopped, 1/2 teaspoon curry powder, and 1/4 teaspoon salt. Makes about 1 1/4 cups. -- Rec.food.recipes is moderated by Patricia D. Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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