Pumpkin Pie Oatmeal

1/4 cup milk
6 tablespoons water
1/4 cup old-fashioned oats
pinch of cinnamon
pinch of nutmeg
1/2 teaspoon vanilla extract
1/8 cup canned pumpkin
honey for sweetening, to taste

In small pot, bring milk and water to boil over medium heat. Add oats,
cinnamon and nutmeg. Reduce heat to medium-low and simmer until liquid is
absorbed (7 to 10 minutes), stirring occasionally. Once liquid is
absorbed, stir in pumpkin, vanilla and honey, if desired. Serve
immediately and sprinkle top with cinnamon.

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