Source: Carlton Food Network
Show Name: For Better For Worse
Recipe Archive: http://uk-recipes.com/
52 recipes from this show now online.

*** This recipe has UK ingredients and UK measurements ***

Smoked Mackerel Fish Cakes

Serving Size : 1
Categories : For Better For Worse


12 oz flaked smoked mackerel
1 lb potatoes
coriander
parsley
1/2 red onion
1/2 clove garlic
basil
1 tsp Dijon mustard
salt and pepper
4 oz flour
2 eggs, whisked a bit
8 oz oatmeal
fresh gooseberries

Boil the potatoes in water until just soft, drain and leave to cool. In a
bowl mixed the mackerel chopped herbs, mustard and the finely diced onion
and garlic. Add the potatoes and mash to remove lumps, season with salt
and pepper and weigh out into 4oz cakes. Once all the mix is weighed dip
into flour, then egg and then the oatmeal. To cook you can either grill
gently, bake, deep fry or shallow fry. Note: frying is much easier. All
you do is cook in a non-stick pan for about 5-6 minutes each side in a
little olive oil or butter. Garnish with some fresh gooseberries.

James Lanka

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