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Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
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* Exported from BigOven *
Ellen's Beef Stew Recipe By : Serving Size :1 Cuisine : Main Ingred. : Categories :Crock pot Meats Amount Measure Ingredient -- Preparation Method -------- ------------- -------------------------------- 1 3/4 lb chuck --or round cubed 1/3 cup flour 1/4 tsp pepper 1/2 tsp salt 3 Tbsp oil 1/2 ea onion --chopped 1 cl garlic --minced 2 3/4 cup boiling water 28 oz tomatoes --canned 1/2 tsp salt 1/2 tsp worcestershire 1 pinch basil 1 pinch dill 1 pinch thyme 4 med potatoes --quartered 2 ea onions --quartered 1 lb carrots --2 inch pieces 1 cup peas Combine flour, pepper, and salt in bag. Add meat and shake til coated. Heat oil in Dutch oven. Brown meat on all sides. Add onion, garlic, water, tomatoes, salt, and worcestershire. Cover, reduce heat to low and simmer 2 hours, until meat begins to get tender. Add potatoes, onions, and carrots. Cook 30-45 mins, until vegetables are done. Add peas. Cook until heated. By Ellen Cleary -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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