Cuisine Magazine Danish Pastry
recipes from Afganistan
Cooking for One
Low Country Red Rice
Sticky Date Pudding
Red Pepper Soup
Three Ginger Gingerbread or cookies
Lemon Cookies
Using ham hocks

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From:
Subject: Looking for Danish Pastry Recipe from Cuisine Magazine
Date: 24 Dec 2004 08:59:21 -0800

I used to have an old Cuisine Magazine (probably 20 years old!) with a
killer Danish Pastry recipe. Anyone know of it, and perhaps have it?
Sinful food!!!!

Thanks!

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From: >
Subject: recipes from Afganistan
Date: Fri, 24 Dec 2004 20:04:32 GMT

anyone have any recipes from Afganistan? Thanks

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From: and (FJB0623)
Date: 24 Dec 2004 00:14:14 GMT
Subject: Cooking for One

Any good recipes for cooking foe one?
To reply to this message, remove "mand" from my address. Thanks

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From: "Wayne" >
Subject: Low Country Red Rice
Date: 24 Dec 2004 08:59:21 -0800

A woman at work has been bragging about this recipe saying it is the very
best tasting rice. I have never heard of it. Does anyone have a recipe?

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Date: 24 Dec 2004 08:59:21 -0800
From: "Donald Gates" >
Subject: Sticky Date Pudding

How about a tried and true recipe for Sticky Date Pudding? Thanks

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From: "Kim Donahue" >
Subject: Red Pepper Soup
Date: 24 Dec 2004 08:59:21 -0800

I would like a recipe for a soup made from red bell peppers. thank you

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From: "Daisy Hutchinson" >
Subject: Three Ginger Gingerbread or cookies
Date: Fri, 24 Dec 2004 08:59:21 -0800

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From: "Amie Dennison" >
Subject: Lemon Cookies
Date: Fri, 24 Dec 2004 20:04:32 GMT

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From: "Stephen Haas" >
Subject: Using ham hocks
Date: Fri, 24 Dec 2004 10:32:36 +0100

I have some ham hocks which have languishing in the freezer. I would like
to use them to prepare something.maybe a hearty winter soup. I would like
some good recipes for same. Thank you.

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