Chocolate Chip Cherry Jewel Bars

1 1/4 cup flour
2/3 cup packed brown sugar
3/4 cup butter, softened
1 egg
1/2 tsp salt
1 1/2 cups mixed nuts
1 1/2 cups candied fruit
1 cup chocolate chips


Combine flour with 1/3 cup brown sugar. Cut in butter until mixture
resembles coarse crumbs. Press mixture evenly & firmly in bottom of
ungreased 12 x 10 in pan. Bake @ 350F for 15 minutes. Meanwhile beat egg
slightly in a large bowl. Stir in remaining 1/3 cup brown sugar & salt.
Add nuts, fruit, & chips. Toss to coat. Spoon mixture evenly over baked
layer. Press firmly to adhere layers. Bake an additional 20 minutes.
Cool. Cut into 1 2 X 2 inch bars.

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