Enchilada Sauce

2 tablespoons shortening
3 tablespoons flour
2 tablespoons red Chile powder
1 teaspoon of cumin
1 teaspoon garlic powder
2 cup water
salt to taste(1/2 teaspoon should do it)

Heat together shortening and flour. Gradually add remaining ingredients.
Stir constantly until well blended. Cook 2 or 3 more minutes.

--
Old Magic 1


--
Rec.food.recipes is moderated by Patricia D Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/