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Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
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Hot Sauce
]Recipe By : John Fraga "Recipes To Kill For" Preparation Time :0:45 5 medium dried chiles habanera -- softened in water 2 each chiles Serrano's 1 medium onion -- quartered 2 medium tomatoes, red ripe -- quartered 8 ounces salsa, mild 1 teaspoon cilantro 4 large garlic cloves 1/2 teaspoon fresh ground black pepper 1/2 teaspoon salt 1/4 teaspoon cumin 1/8 teaspoon oregano 1 tablespoon chili powder 4 tablespoons rice wine vinegar 2 tablespoons balsamic vinegar 2 tablespoons red wine vinegar Combine all ingredients in a food processor. Do in 2 batches if needed. Process on high until finely finely chopped and mixed. Add a little water from habaneras or plain water to thin to desired consistency. Pour some into a closed jar and refrigerate. Freeze remaining sauce in Tupperware until needed. Note: This sauce will last 2-4 months in the fridge. -- Rec.food.recipes is moderated by Patricia D. Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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