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Native American Corn Soup
Native American Corn Soup
Offered by Bernadette ~ Abenaki, Odanak, PQ ~ 1 Gallon Water 4 Oz. Salt Pork Or Bacon 2 Cups Hominy Corn 1 Can Kidney Beans 1 Onion, Chopped 1 Potato, Peeled And Diced Put it all together in a pot and cook it until it's soup!! Note: Good served with baked scone, or bannock Servings: Two -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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