Dynamite Apple Pie
Salad using Apples
soda bread
Pumpkin Whoopie Pies
Nankin garnish noodle
sago/tapioca

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From: "Roxanne Green" >
Subject: Dynamite Apple Pie
Date: Tue, 01 Nov 2005 01:49:09 -0400

I am hoping someone has a recipe for a dynamite apple pie. There are a
million recipes out there but I am looking for something special. Thanks

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From: "Maria Contreras" >
Subject: Salad using Apples
Date: Tue, 01 Nov 2005 05:55:10 +0100

Not there are so many fresh apples available, I would like reciped for
salads which use fresh apples. Thank you
Best Regards, Maria

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From: "Liliana Flynn" >
Date: Tue, 01 Nov 2005 01:32:36 -0300
Subject: Soda Bread

Looking for a recipe for soda bread

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Date: Tue, 01 Nov 2005 17:03:53 -0600 (EEST)
From: Reggy >
Subject: Pumpkin Whoopie Pies

I want a recipe for real old-fashioned pumpkin whoopie pies. Thankyou

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From: Edward >
Subject: Nankin garnish noodle recipe elusive
Date: Tue, 01 Nov 2005 12:01:53 GMT

In the 50's the Nankin (Minneapolis) topped their chow mein with what
appeared to be an egg rich garnish noodle ...dark yellow, flat but
very thin and very narrow. The taste accent was outstanding but
difficult to describe... and of course texture was unique as well.

I wonder if it was a dyed starch noodle....because eggs and flour
inevitably give you a noodle impossible to make that small. Was it
eggs and starch? One egg with a Tbsp of flour gives you
....nope.....ahhh...maybe it was egg yolk only!! I'll try that.

In the meantime can anybody come up with the real mccoy for this great
but elusive noodle?

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From: "Sindy" >
Subject: Sago/Tapicoca
Organization: Ihug Ltd

Hello,
I'm looking for recipes for sago/tapioca.
Can anyone help ?
Sindy ( In Australia)


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