Amish County Fair Barbecue Sandwich Sauce

Marsha Adams, Cooking in Amish Country

2 Tbsp butter
1 cup onion, chopped
1-1/2 cup beef stock
1 cup ketchup
1/2 cup cider vinegar
1/3 cup sugar
1 Tbsp Worcestershire, plus 1 tsp.
1 Tbsp brown sugar
2 tsp. celery salt
2 tsp. paprika
1/2 tsp. chili powder
1/2 tsp. cumin powder
1/2 tsp. black pepper
1/2 tsp. salt

Saute onion in butter, add remaining ingredients, mix well, add about 4
pounds (original recipe called for half roasted pork and half roasted
beef) of meat. Simmer over low heat until thick, about 15 minutes.
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Regards, Mike (Piedmont)

http://groups.msn.com/ThePracticalBa...ewwelcome.msnw


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