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Honey Chiles Soulful Green Beans
4-6 servings 2 lbs fresh Green Beans - Washed, Strung and Snapped into neat pieces 3 cups of cold fresh water 1-2 Garlic Bulbs, Smashed 1-2 Cayenne Peppers whole with stem intact 1/2 Cup Sliced Yellow Onion 2 teaspoon Sea Salt - or Iodized Salt 1 Tablespoon Wrights Liquid Smoke Flavoring 2-4 pieces of Smoked Turkey Hock or Wing Section To a 4 qt boiler with lid, add water, garlic, pepper, salt, onion, smoke flavoring, and turkey pieces. Cover and bring to a boil. Reduce heat and allow to simmer 20 mins on low heat, into a healthy soulful broth. *stir often. To this broth, you add the Green Beans and stir well. cover and keep heat on low, continue to cook for 15-20 mins more or until beans are just done and crunchy. before serving remove whole pepper. Serve with Sliced Marinated Cucumber and Tomato Slices, and Boiled Corn. This is a staple at my house, as it was when I was growing up, since we didn't eat pork in our home, but didn't want to sacrifice the delicious soulful flavor. Newsgroups: alt.cooking-chat From: "RE Ausetkmt" > -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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