Peruvian Flan
Brunswick Stew with liver
Smoked Candied Salmon Recipe
Cooking Duck
Holiday Spice Pepsi

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From: "edward nathan" >
Subject: Peruvian Flan

I am looking for a recipe for a wonderful dessert called a Peruvian Flan.
Can anyone help?

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From: "Hexe" >
Subject: ISO Brunswick Stew with liver

I used to have a recipe for Brunswick Stew which used liver as one of
the ingredients but can't find it. I have done an intense internet
search but can't find a recipe with liver in it. I tried one of the
recipes I have but the taste isn't right, it NEEDS that wee bit of
liver.

I'm looking for a recipe using the standard ingredients but also with
liver. Anybody have this recipe? Please no recipes using non-standard
ingredients such as; beef, okra or rice.

--
Hexe
Buchholz DE

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From: "Jodie Hennigar" >
Subject: Smoked Candied Salmon Recipe

Anyone help me. I have two smoked fillets ready to candy for my dad
for Christmas if anyone can help me.

Thanks a bunch

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Date: Sun, 18 Dec 2005 13:30:57 +0100
From: David Nutton >
Subject: Request, Cooking Duck

Several years ago I used a method for cooking duck that involved air
drying and washing in water a day or so before cooking then using
boiling water while roasting. The result was a fantastically crisp yet
succulent roast duck. But I have lost all notes of how to do it.

Can anyone help me?

David Nutton

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Date: Sun, 18 Dec 2005 02:00:34 -0600 (Central Standard Time)
From: "Olena" >
Subject: Request - Holiday Spice Pepsi

My brother-in-law loves Pepsi Holiday Spice that Pepsi doesn't make
anymore
Does anyone have a clone recipe that would taste similar to it?

Thank you!
Olena


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