Crossword Puzzle Soup

1/2 lb. Italian Sausage links, cut into 1/2 inch slices.
2 cans (19 ounces) ready-to-serve tomato basil soup.
1 cup frozen cut green beans (from a 1 lb. bag).
3/4 cup uncooked alphabet macaroni (4 ounces).
1/4 cup shredded Parmesan Cheese (1 ounce).

In a 2 quart saucepan, cook sausage over medium heat until thoroughly cooked and no
longer pink, stirring frequently. Drain. Add soup and beans; mix well. Bring to a
boil. Add macaroni; cook 5 to 10 minutes or until macaroni and beans are tender,
stirring occasionally. Sprinkle individual servings with cheese.

Recipe Submitted By June


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