Passion Fruit and Mandarin Sangria

from the February '06 issue of Grill-Outa¢ Dining

Hereas a special sangria recipe straight from Smokey Joeas Bar. We prepare
the fruit amixa
blend the mix in advance of a dinner or party, it will be easy to serve it
upon request.

5 ounces Passion Fruit Mandarin Mix (see below)
6 ounces White Zinfandel
1/4 ounce Captain Morgan Parrot Bay Passion Fruit Rum
Build drink in wine glass filled half way with ice. One ladle of Passion
Fruit Mandarin Mix and fill the glass with wine.

Float Captain Morgan Parrot Bay Passion Fruit on top.

Makes 1 serving.

Passion Fruit Mandarin Sangria Mix

6 lemons, small dice
3 oranges, small dice
1/2 cup sugar
1/2 cup mandarin orange puree
1-1/2 cup passion fruit puree
1 cup orange / passion fruit concentrate
1 cup Captain Morgan Passion Fruit Rum
1 cup Smirnoff Orange Vodka

Combine all ingredients and mix well. Place in a container.

Makes 12 servings.

Weber Grill Restaurant


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