A Little late for this but maybe you all will make it next year

Easter Cookie Pizza

1 20-ounce roll refrigerated sugar cookie dough, cut into 1/4-inch-thick
slices
1 cup semisweet chocolate pieces (6 ounces)
1/2 cup creamy peanut butter
1 1/2 cups jelly beans, small gumdrops, or chopped pastel cream mint
kisses
2 tablespoons flaked coconut

Press cookie dough slices into a greased 13-inch pizza pan. Bake in a 350
degree F oven 15 to 20 minutes or until golden. Immediately sprinkle with
chocolate pieces; drop peanut butter by spoonfuls atop chocolate pieces.
Let stand 5 minutes. Gently spread chocolate and peanut butter over crust.
Sprinkle with candy and coconut. Makes 12 servings.

Nutritional facts per serving: calories: 392 , total fat: 19g , saturated
fat: 4g , cholesterol: 15mg , sodium: 262mg , carbohydrate: 58g , protein:
6g


Halloween Cookie Pizza: Prepare as directed except omit jelly beans and
coconut. Sprinkle 1 cup candy corn or candy-coated peanut butter-flavored
pieces and 1/2 cup raisins over chocolate mixture.

Nutrition information per serving: 433 calories, 7 g protein, 52 g
carbohydrate, 23g fat (8 g saturated), 17 mg cholesterol, 260 mg sodium,
178 mg potassium.


Christmas Cookie Pizza: Prepare as directed except omit jelly beans and
coconut. Sprinkle 1-1/2 cups red and green candy-coated milk chocolate
pieces over chocolate mixture.

Nutrition information per serving: 443 calories, 8 g protein, 53 g
carbohydrate, 23 g fat (4 g saturated), 15 mg cholesterol, 260 mg sodium,
133 mg potassium.



Valentine Cookie Pizza: Prepare as directed except omit jelly beans and
coconut. Sprinkle 1-1/2 cups red and white candy-coated milk chocolate
pieces over chocolate mixture.

Nutrition information per serving: 443 calories, 8 g protein, 53 g
carbohydrate, 23 g fat (4 g saturated), 15 mg cholesterol, 260 mg sodium,
133 mg potassium.


Jenn B in SEMO

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