Shrimp and Ground Pork Toast

This is an awesomely delicious recipe that I got from a Thai friend of
mine.

1/2 cup ground pork
1/2 cup minced shrimp
1 Tbsp finely chopped spring onion
1 Tbsp finely chopped coriander
1 tsp garlic salt
1/2 tsp pepper
1 egg
dash MSG

1 cup vegetable oil
2 Tbsp hot sauce
10 slices bread (2 days old)

Mix first 8 ingredients. Cut bread into desired shape (I just do
triangles!) cutting off the crusts. Spread the ground pork mixture over
each one. Fry in the deep fat minutes with meat side down. Turn. Fry
2 more minutes. Drain on paper towel. Serve hot with hot sauce.

--
Rec.food.recipes is moderated by Patricia Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/