Quick Chicken Divan

4 boneless chicken breasts, chopped/cooked
fresh broccoli (cut into flowerets)
1/2 lb. grated cheddar cheese
2 cans cream of mushroom soup
1/2 cup white wine (dry)
1/2 cup fine dry bread crumbs
2 Tbsp melted butter

Microwave chicken breasts until cooked. Arrange a single layer of
broccoli in the bottom of a greased casserole dish. Add chopped chicken
on top of broccoli. Sprinkle with cheese Mix soup and wine together and
pour over cheese. Top with a mixture of butter and bread crumbs. Bake at
350 for 30-40 minutes or until bubbly. Serve with/over rice (wild rice
is nice!)

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