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Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes. |
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I recently came into possession of several buckets of "Good old hard
Arkansas pears". I have canned them and eaten them fresh before, but I have heard that they are wonderful just sliced into a pan and cooked. Does anyone else know of this method, and if so, what and how much do I add to the pan besides the pears? Thanks for your help in advance. Dwayne |
Posted to alt.food.recipes
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![]() "Dwayne" > wrote in message ... >I recently came into possession of several buckets of "Good old hard >Arkansas pears". I have canned them and eaten them fresh before, but I >have heard that they are wonderful just sliced into a pan and cooked. > > Does anyone else know of this method, and if so, what and how much do I > add to the pan besides the pears? Thanks for your help in advance. > > Dwayne > |
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