Bayou Chicken Surprise

Recipe courtedy of Red Creek Inn Vineyard and Racing Stable
Long Beach, MS

Bayou Chicken Surprise

Ingredients:
4 medium chicken breasts
1/2 medium bell pepper, chopped
1 onion, chopped
1 16-oz package mild pork sausage
1/4 tsp salt
Oil
2 cups chicken broth
1 cup Uncle Ben's rice

Cut the chicken breasts into bite-sized pieces. In a frying pan
combine the chicken with the bell pepper and onion. Add the cooked
sausage and salt and saute until golden brown in enough oil to keep
from sticking. Add the chicken broth and rice. Cover the pan and cook
slowly for 45 minutes.

Serves 8.