Apple Betty

This is a delicious dessert, served with
cream. If you love apples this is quicker
than a pie but just as good. Enjoy

4 cups sliced pared apples
or 1-1 pound 2 ounce can
pie sliced apples drained.
1/4 cup orange juice
1 cup sugar
3/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Dash salt
1/2 cup butter

Mound apples in buttered 9-inch pie
plate, sprinkle with orange juice. Combine
sugar, flour, spices and salt: cut in butter
till mixture is crumbly: sprinkle over
apples. Bake at 375 degrees for 45 minutes
or till apples are tender and topping crisp.
Serve warm with cream. Makes 6 servings.

Thank you for checking out my recipes.