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Quick Quiche
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Ingredients 8 slices bacon 4 ounces shredded Swiss cheese 2 tablespoons butter, melted 4 eggs, beaten 1/4 cup finely chopped onion 1 teaspoon salt 1/2 cup all-purpose flour 1 1/2 cups milk Directions Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan. Line bottom of pie plate with cheese and crumbled bacon. Combine eggs, butter, onion, salt, flour and milk; beat with the SuperWhipper® until smooth; pour into pie pan. Bake in preheated oven for 35 minutes, until set. Serve hot or cold |
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