Chicken Chop Suey is an American-Chinese recipe. Learn how to make/prepare Chicken Chopsuey by following this easy recipe.
Chicken Chop Suey Recipe
Difficulty Average
Rating 8.9 / 10 ( 13 votes)
Recipe Type Non Veg.


Ingredients:
• ½ cup Chicken Breast (sliced)
• 1 tsp Cornstarch
• ½ cup Celery (chopped)
• ½ cup Onion (chopped)
• ½ cup Beans
• ½ tsp Ginger (Grated)
• 2 cloves Garlic (crushed)
• ½ cup Chinese Cabbage
• 2 tsp Soy Sauce
• Water as required
• Salt to taste
• 3 tbsp Cooking Oil
• ¼ tsp Pepper (freshly grounded)

How to make Chicken Chop Suey:
• Heat oil in a pan and add chicken pieces to it.
• Fry till chicken gets cooked and remove the pieces from oil.
• Now fry chopped onions, celery, cabbage, ginger and beans in the same oil.
• Add cooked chicken to the fried vegetables.
• Cook it over medium heat till it turns soft.
• Add soy sauce, cornstarch, a little water and a pinch of pepper to thicken the consistency.
• Simmer over low flame for 1 minute.
• Chicken Chop Suey is ready to eat. Serve with boiled rice.

Hi
Thanks a lot for Chicken Chop Suey.

Excellent recipe,I would try it out on my breakfast.

my mum would be happy with this one thanks!
its her favorite

Well The recipe might be good in taste but i am on fasting in these days . I shall try it very soon after fasting . thanks for great sharing about it . Thanks