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Toffee Candy
I like this candy very much & want to share with others!
TOFFEE CANDY ½ pound butter or margarine = 2 sticks 1 cup sugar 3 Tablespoons water Cook over high heat. Stir hard and constantly until mixture turns a Carmel color….about 8 minutes. Pour onto buttered 9x13 pan. Place 6 small Hershey bars on top of mixture and let melt. Spread over mixture. Sprinkle with ½ cup nuts Cool and break into pieces. |
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