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McDonald's® Arch Deluxe®
1 tablespoon mayonnaise 1/2 teaspoon brown mustard (French's "Hearty Deli" is good) 1 sesame seed hamburger bun 1/4 pound ground beef 1 slice American cheese 1 to 2 tomato slices 1 to 2 lettuce leaves, chopped 1/2 tablespoon ketchup 2 tablespoons chopped onion 1. In a small bowl, mix together the mayonnaise and the brown mustard. Set aside. 2. Grill the face of each of the buns on a griddle or frying pan over medium heat. 3. Roll the ground beef into a ball and pat it out until it's approximately the same diameter as the bun. 4. Cook meat on hot griddle or frying pan for about 5 minutes per side or until done. Be sure to lightly salt and pepper each side of the patty. 5. Build the burger in the following order, from the bottom up: On Bottom Bun beef patty American cheese slice 1 to 2 tomato slices lettuce On Top Bun mayo/mustard ketchup onions 6. Slap the top onto the bottom and serve hot. Makes one burger. |
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