Mandarin Orange Cake
 

* Exported from BigOven *

Mandarin Orange Cake

Recipe By :
Serving Size :1
Cuisine :
Main Ingred. :

Amount Measure Ingredient -- Preparation Method
-------- ------------- --------------------------------
1 Box butter cake mix
1/2 c Oil
3 Eggs
1 cn Mandarin orange slices with
The juice.
Filling:
1 md Cool Whip
1 lg Package vanilla instant
Pudding
1 lg Can crushed pineapple with
The juice.

Mix together cake mix, oil, eggs and mandarin oranges and juice. Make
3 layers. Bake at 375 degrees for 25 minutes. Filling: Beat filling
by hand and spread between layers, top and sides of cake. Keep
refrigerated. Randy Rigg From Gemini's MASSIVE MealMaster collection
at www.synapse.com/~gemini


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